Our Story

Cocktails that bring us together

Modern gatherings, classic roots

At Punch House, we believe sharing great drinks should be one of life’s simplest pleasures. Inspired by the communal punch houses of 17th-century London, where shared bowls fueled lively conversations, we create small-batch cocktails designed to bring people together with ease and style.

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Small-batch, crafted to share

Our cocktails are proudly crafted in Atlanta with artisanal spirits, house-made syrups, real juices, and all-natural ingredients, free from artificial flavors or colors. Our limited-quantity approach ensures exceptional quality and freshness in every batch. Packaged in bar cart-worthy bottles designed for easy and elegant pouring, each cocktail is bar-strength, balanced, and bold. Our intentional pairings work well together and appeal to every palate at a gathering: from guests who enjoy stronger, spirit-driven cocktails to those who prefer brighter, fruit-driven flavors.

From hosts to founders

Punch House was founded in Atlanta by friends and passionate hosts Tony Hebert and Chuck Job. Born from countless evenings batching cocktails in their kitchens for friends and gatherings, Punch House embodies their vision for effortless hosting: less prep, more presence, and genuine connection. Every small-batch cocktail they create makes sharing moments easier, bringing people together around drinks that are delicious and spark connection.

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Our mission

Punch House is dedicated to elevating your gatherings with stylish, bar-quality cocktails that are expertly crafted and always ready to share

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